Wednesday, April 25, 2007
Dining In/Dining Out Goes "Green"
In other recommended reading, today's edition of Dining In/Dining Out is spectacular. With a focus on "eating green," check out the four featured stories about locavores , foie gras, biodynamic wine making, and a fantastic story about Prince Charles, who has become a "hero" within the organic/slow food movement in the U.S.
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