There are two stories out this week on Bi-Rite Market in San Francisco, one of my favorite grocery stores in the city. The Chronicle ran a story yesterday and Edible San Francisco has a story in the just-released October issue. There was a posting about Bi-Rite on the Ethicurean today.
I'm a big fan of Bi-Rite's commitment to selling locally grown and organic food, and these stories highlight owner Sam Mogannam's leadership of the store and his decision to buy a farm in Sonoma to grow some of the fresh produce sold in the store. It's a great idea, and I'm glad he's getting some publicity and some commercial success for his efforts.
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